1-How to Prepare the Perfect Banana Split: Making this banana split is a breeze, and the key is in the caramelization process that gives it that sweet, warm twist. Start by preheating your broiler to high and positioning the oven rack about six inches below it. This step ensures your bananas get that perfect golden caramelization without overcooking.

2-Next, mix the 1 ½ tablespoons of light brown sugar and ¼ teaspoon of ground cinnamon in a small bowl. Place the 2 ripe bananas, peeled and cut in half lengthwise, on a small rimmed baking pan, then sprinkle the sugar-cinnamon mixture evenly over them. Broil for 3 to 4 minutes until they turn caramelized, but keep a close eye to avoid burning for the best results.

3-Once done, divide the banana halves between two plates or bowls. Add 1 cup of your chosen ice cream, top with ¾ cup whipped cream, ¼ cup fresh blueberries, 2 tablespoons prepared caramel sauce, and finish with 2 maraschino cherries. Timing is key here: preparation takes about 5 minutes, and cooking another 5, for a total of 10 minutes. Enjoy it right away to savor the freshness, and feel free to make adjustments like using gluten-free toppings for dietary needs.