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Cinnamon Apple Bars

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๐Ÿ This Apple Cinnamon Bars recipe offers a delightful blend of fresh apples and warm spices that create a comforting treat.
๐ŸŒฟ Easy to make with wholesome ingredients, these bars are perfect for breakfast or a cozy snack any time of day.

  • Total Time: 45-50 minutes
  • Yield: 12 bars 1x

Ingredients

Scale

4 medium apples

1 cup flour

1/4 teaspoon salt

1/2 teaspoon baking soda

1/2 teaspoon cinnamon

1/2 cup brown sugar, packed

1 cup oats, uncooked

1/2 cup margarine or butter

4 sprays of cooking spray

Instructions

1-First, preheat your oven to 350ยฐF (175ยฐC) and use cooking spray on a baking pan for easy release.

2-Next, in a bowl, mix the diced apples with cinnamon and brown sugar to coat them well.

3-Then, combine oats, flour, baking soda, and salt in another bowl, and stir in melted margarine or butter until crumbly.

4-Press half of this mixture into the pan to create a base layer that holds everything together.

5-Spread the apple mix evenly over this base for balanced bites in each bar.

6-Sprinkle the rest of the crumb mix on top to finish the layers.

7-Bake for 35-40 minutes until golden; let the bars cool before cutting.

Last Step:

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Notes

๐ŸŽ Use firm apples like Granny Smith or Honeycrisp for the best texture.
๐ŸŒฟ Make sure to finely chop the apples for even distribution throughout the bars.
โฐ Allow bars to cool completely to set properly before slicing.

  • Author: Brandi Oshea
  • Prep Time: 10 minutes
  • Baking time: 35-40 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bar