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Cottage Cheese Bowl 7.png

Cottage Cheese Bowl

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๐Ÿฝ๏ธ Enjoy a quick and nutritious meal with these versatile Cottage Cheese Bowl recipes, perfect for any time of the day.
๐Ÿฅ— Packed with protein and customizable, these bowls offer both sweet and savory options to suit your taste buds.

  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Ingredients

Scale

1 cup of 2% low-fat cottage cheese

1 cup of fresh berries (such as strawberries, blueberries, or blackberries)

1/3 cup of granola

1 tablespoon of peanut butter

1 teaspoon of honey

A sprinkle of cinnamon

1 cup of 2% low-fat cottage cheese

1/2 cup of sliced cherry tomatoes

1/2 cup of diced cucumber

1/3 cup of diced avocado

1 teaspoon of olive oil

1 teaspoon of balsamic vinegar

A sprinkle of bagel seasoning

Freshly chopped chives to taste

Instructions

1-Add the fresh toppings according to your chosen variation; for the sweet bowl, layer on the berries, granola, peanut butter, honey, and cinnamon.

2-For the savory option, top with sliced cherry tomatoes, diced cucumber, avocado, olive oil, balsamic vinegar, bagel seasoning, and chopped chives.

3-Mix gently if you prefer everything combined, or keep it layered for a visually appealing presentation.

4-Enhance with extras like nuts or seeds if desired, and adjust seasonings to taste for a personalized touch.

5-Serve immediately to enjoy the fresh flavors and textures at their best.

Last Step:

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Notes

โฒ๏ธ Meal prep by storing toppings separately to keep the cottage cheese from getting soggy.
๐Ÿ“ Customize your bowl with different fruits or vegetables based on your preference.
๐ŸŒฑ Add extras like chia seeds, hemp seeds, nuts, or hard-boiled eggs for added nutrition and flavor.

  • Author: Brandi Oshea
  • Prep Time: 10 minutes
  • Category: Breakfast, Snack, Lunch
  • Method: Assembling
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 328 kcal
  • Sugar: 10 g
  • Sodium: Estimated low
  • Fat: 15.6 g
  • Saturated Fat: Estimated moderate
  • Unsaturated Fat: Estimated moderate
  • Trans Fat: 0 g
  • Carbohydrates: 17 g
  • Fiber: 4 g
  • Protein: 30 g
  • Cholesterol: Estimated low