Ingredients
– 10 oz lightly salted roasted pistachios
– 1 cup old fashioned oats
– 1 cup crispy rice cereal
– 2 servings vanilla protein powder
– 1/2 cup honey or agave nectar
– 2 teaspoons almond extract
– Chopped pistachios
– A pinch of salt
Notes
🥜 Use a high-powered food processor or blender to achieve smooth pistachio butter quickly.
🔥 For easier mixing, gently heat the honey and pistachio butter together before adding to dry ingredients.
❄️ Store balls in the freezer for up to 3 months; thaw as needed for a convenient snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian (vegan option with agave)
Nutrition
- Serving Size: 1 ball
- Calories: 93 calories
- Sugar: 6g
- Sodium: 6mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 4mg