Ingredients
– 750 ml bottle of rosé wine provides base flavor
– 2 cups (16 oz) frozen strawberries adds sweetness and texture
– 2 cups (16 oz) frozen watermelon
– 3 tablespoons lime juice
– 3 tablespoons agave syrup enhances sweetness
Instructions
1-Gather all ingredients and ensure strawberries and watermelon are fully frozen.
2-Pour 750 ml of rosé wine into the blender.
3-Add 2 cups frozen strawberries, 2 cups frozen watermelon, 3 tablespoons lime juice, and 3 tablespoons agave syrup.
4-Blend until smooth and slushy; tweak the thickness by adding more fruit if it’s too thin or more rosé if it’s too thick.
5-Pour into glasses, garnish, and serve immediately. For a boozy kick, add 3-4 ounces of vodka or tequila before blending!
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🍧 Use frozen fruit to create the perfect slushy consistency without diluting the drink.
🍹 Adjust thickness by adding more frozen fruit to thicken or more rosé to thin.
🍑 Substitute fruits like peaches or mangoes, or try spiced simple syrup for a unique flavor twist.
- Prep Time: 5 minutes
- Freezing time: varies
- Category: Cocktail
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 150 kcal
- Sugar: 15 g
- Sodium: 10 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg