Ingredients
– 1 can diced tomatoes, undrained
– 1 can black beans, undrained
– 1 can white beans, undrained
– 1 can red beans, undrained
– 1 can corn, undrained
– 1 packet taco seasoning
– 1 packet ranch seasoning
– 1 lb (approximately 450 grams) ground beef, prepared
– 2 cups (480 ml) water
– 1 container sour cream
– 2 cups shredded cheese
– 1 bag tortilla chips
Instructions
1-First: place the diced tomatoes, all cans of beans, corn, cooked ground beef, taco seasoning, and ranch seasoning into a crockpot.
2-Next: add 2 cups of water and stir everything together to ensure the flavors mix well.
3-Then: cover the crockpot with its lid and set it to cook on low heat for 8 hours, letting the ingredients meld into a delicious soup.
4-Once done, serve the soup hot, adding optional toppings like sour cream, shredded cheese, or tortilla chips for extra zing.
5-If you prefer not using a crockpot, you can prepare this on the stovetop by combining the ingredients in a large pot, bringing to a simmer, and cooking for about 30 minutes until heated through.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🌟 Browning the ground beef before adding to the soup enhances the flavor but is optional.
🌿 You can substitute store-bought seasoning packets with homemade taco and ranch seasoning blends.
🍲 This soup can also be made on the stovetop by simmering all ingredients in a large pot for about 30-40 minutes until flavors meld.
- Prep Time: 5 minutes
- Cook Time: 8 hours
- Category: Soup
- Method: Slow Cooker
- Cuisine: Mexican-inspired
- Diet: Standard
Nutrition
- Serving Size: 1 cup