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Thai Basil Pesto

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๐ŸŒฟ Ignite your meals with the bold, anise-like spice of Thai basil pesto โ€“ a vibrant, vegan sauce packed with nuts and chili for authentic Thai flair.
๐ŸŒฟ Quick to blend and versatile for pasta, rice, or grilled proteins, delivering fresh herbs and healthy fats in every bite!

  • Total Time: 15 minutes
  • Yield: 1 cup (8 servings)

Ingredients

Notes

๐ŸŒฟ Substitute some Italian basil if Thai basil is scarce, but expect a milder, less spicy flavor.
๐Ÿฅœ Mix cashews and peanuts for creamy texture; use one type if preferred.
๐Ÿ›ข๏ธ Always top stored pesto with oil to keep its green color vibrant.

  • Author: Brandi Oshea
  • Prep Time: 15 minutes
  • Category: Sauces & Condiments
  • Method: Blending
  • Cuisine: Thai
  • Diet: Vegan

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 99 kcal
  • Sugar: 1g
  • Sodium: 149mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0.5g
  • Protein: 1g
  • Cholesterol: 0mg