1-Step One: Select Your Mug Choose a mug that holds at least 8 ounces to allow room for stirring and prevent spills. A wider mug works best for creating froth when stirring. Warm your mug by rinsing it with hot water before adding the mix this helps maintain the optimal drinking temperature throughout your experience.

2-Step Two: Measure the Mix Using a standard tablespoon, scoop three heaping tablespoons of Tim Hortons French Vanilla cappuccino mix directly into your warmed mug. The “heaping” measurement means the powder should mound slightly above the spoon’s edge. If you prefer a stronger coffee taste, you can add an extra half tablespoon. For a milder, sweeter beverage, reduce to two and a half tablespoons.

3-Step Three: Heat Your Liquid Heat 175 milliliters (about 6 ounces) of water or milk to just below boiling approximately 175°F to 185°F works best. If using a microwave, heat water for 1.5 to 2 minutes or milk for 1 to 1.5 minutes, depending on your appliance’s power. For stovetop heating, bring your liquid to a gentle simmer, then remove from heat immediately. Using hot milk instead of water produces a creamier, more indulgent cappuccino with a richer mouthfeel.

4-Step Four: Combine and Stir Pour the hot liquid over the cappuccino mix in your mug. Begin stirring immediately with a spoon or small whisk. Use circular motions to fully dissolve the powder this typically takes 15 to 20 seconds of vigorous stirring. The mixture should become smooth and slightly foamy on top, creating that characteristic cappuccino froth. Continue stirring until no visible powder clumps remain.

5-Step Five: Add Custom Touches Your cappuccino is ready to enjoy as-is, but you can add personal touches to enhance the experience. A sprinkle of cinnamon, a dash of nutmeg, or a dollop of homemade whipped cream transforms your drink into a cafe-style creation. For an extra indulgent treat, drizzle caramel or chocolate syrup around the inside of the mug before pouring in your cappuccino.

6-Step Six: Serve and Enjoy Your French vanilla cappuccino is now ready to drink. Sip carefully as it will be hot. The beverage tastes best when fresh and hot, so enjoy it within 15 to 20 minutes of preparation. For an iced version, prepare the cappuccino using only 100 milliliters of hot liquid to dissolve the mix, then pour over a full glass of ice and add cold milk to taste.